PW's Blackberry Cobbler

Your eyes do not deceive you!  I am back again!!!

I planned on posting this next week, but after reading Ange's comment from yesterday's pie recipe, I HAD to go ahead and post this today!  Hope you like berries hun!

So you all know Pioneer Woman right?  well if you don't you should!  Her recipes are amazing and her site is too!  

This cobbler is from the one and only Pioneer Woman, and it. is. AMAZING!  

I absolutely adore it!  I make dessert every Saturday and for weeks and weeks this is what Rob wanted every weekend!!!  Not only is it absolutely delicious...but it also couldn't be easier!  Click HERE to go to her tutorial and print the recipe!

Ready to dive in?

Ingredients:

• 1 stick Butter melted
• 1-¼ cup Sugar
• 1 cup Self-Rising Flour
• 1 cup Milk
• 1 and 1/2 bags frozen Blackberries, thawed(I use the store brand!)
• (PW calls for 2 cups of fresh or frozen, but I like alot of berries, so I use the above measurement)

Step 1:  Mix Flour and 1 cup of Sugar:

Step 2:  Add milk and whisk:

Step 3:  Add your melted butter and mix:

Step 4:  Butter or spray an 8x8 pan and dump in your berries!!!

Step 5:  Pour on the batter:

Step 6:  Add a few more berries to the top (optional):

Step 7:  Sprinkle the top with the remaining 1/4 cup of sugar:

(uhhhh....sorta forgot to take a pic of that!  sorry!)

Step 8:  Bake for 1 hour at 350 degrees, or until golden brown!

I want some NOW!!!

I like to scoop it out and serve it while it's still nice and hot with a big old scoop of vanilla icecream:

or ya know...2 scoops!

I was hungry!!!!

This stuff is just so amazing!  It's warm, and gooey on the inside, and the outsides get nice and crisp from the added sugar....just wow!

I hope you all enjoy as much as I do!

{{{HUGS}}}

Christy